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Cambodian Coconut Peanut Sauce
Cambodian Coconut Peanut Sauce

Our Price: $13.95

Product Code: WOZ10

Cambodian Coconut Peanut Sauce

Serve this dressing and sauce with: chicken and beef satay, shrimp, Asian noodles, stir- frys, salads, dipping sauce.

Inspired by a day out eating Cambodian street food this sauce is wonderfully "moreish" - you just can't stop. We collaborated with Vermont Peanut Butter Company to get the best local all natural peanut butter we could find. Made with USA sourced peanuts it adds a velvety creamy texture to the sauce. The peanut butter is then infused with coconut, chili, 100% lime juice and a medley of southeast Asian spices. The umami of shrimp paste and added turmeric spice contributes to the Cambodian flavor profile. This sauce is ideal for creamy peanut noodles, grilled chicken satay, shrimp stir fry and for dipping rice paper rolls.

✓ Gluten Free
Additive Free
Made with Local Ingredients

Ingredients: Natural Peanut Butter (fresh roasted peanuts, salt), Coconut milk, Non GMO Cane Sugar, 100% Lime Juice (not from concentrate), Rice Wine Vinegar, Red Curry Paste (red chili, lemongrass, garlic, ginger, shallot, salt, kaffir lime, spices, galangal, shrimp paste, coriander, cumin), Kosher Salt, Spices, Water, Xanthan Gum (non gmo).


Made with Local Vermont Peanut Butter

Contains: Peanuts, Shrimp, Coconut

Maine-ly Drizzle staff enjoy putting together and providing our customers with easy to follow recipes that use our products. Click on the link below for the recipes that use this product. Bon Appetite. If you would like to share a recipe with us, please use the "contact us" button. We would appreciate hearing from you! You will also find all of our recipes from the main menu "Using Oil & Vinegars-Recipes" link. This dressing and sauce is a fantastic alternative to mayo!

1. Chicken Satay
2. Noodles

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