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  Home > Spices > Seasoning blends and all-natural spices >

Moroccan Seasoning
Moroccan Seasoning

Our Price: $6.95

Product Code: S07

Moroccan Seasoning - This Moroccan Seasoning is great for lamb, couscous, hummus and chicken dishes. The distinctive flavor comes from cumin, garlic and caraway. Victoria's recipe for Classic Moroccan Hummus is very easy and has a much more flavorful and fresh taste than anything you can buy in the grocery store. Also, try her recipes for Moroccan Couscous and Moroccan Lamb Stew.

All Natural Ingredients: Mixed spices (caraway seed, chili pepper, cumin, oregano, rosemary), garlic, turmeric, sea salt.Tortilla

Maine-ly Drizzle staff enjoy putting together and providing our customers with easy to follow recipes that use our products. Click on the link below for the recipes that use this product. Bon Appetite. If you would like to share a recipe with us, please use the "contact us" button. We would appreciate hearing from you! You will also find all of our recipes from the main menu "Using Oil & Vinegars-Recipes" link.

  1. Classic Moroccan Hummus
  2. Pork Tenderloin

Combine the following ingredients in a food processor: one 7 3/4 oz. can chick peas, drained, 2 tsp. Maine-ly Drizzle’s Moroccan Seasoning, 2 Tbsp. extra virgin olive oil, 1 Tbsp. lemon juice, and salt to taste. Pulse the mixture until it's fairly smooth. Make this ahead of time so that it can sit in the refrigerator for at least an hour to let the flavors combine. Garnish with finely chopped red onion if desired. Serve with pita bread or any crusty bread or crackers.

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