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Dill - Wild Fernleaf Olive Oil
Dill - Wild Fernleaf Olive Oil


 
Wild Fernleaf Dill Olive Oil
Made with Certified Ultra Premium Extra Virgin Olive Oil, this highly aromatic, vibrant infused olive oil is a must-have as a Mediterranean culinary staple. We recommend using it in dressing, marinades, with cucumbers, chopped salads, drizzled over spinach, fish, green beans, poultry, in soups, egg dishes, creamy sauces, aioli or olive oil based mayonnaise, for making tartar sauce, potato dishes, roasted and fresh vegetables, braised white beans, or for Sicilian Lemon White Balsamic Oregano White Balsamic, Traditional Style Balsamic, Pomegranate Dark Balsamic, and Champagne Vinegar, to name a few.


Maine-ly Drizzle 's staff enjoy putting together and providing our customers with easy to follow recipes that use our products. Click on the link below for the recipes that use this product. Bon Appetite. If you would like to share a recipe with us, please use the "contact us" button. We would appreciate hearing from you! You will also find all of our recipes from the main menu "Using Oil & Vinegars-Recipes" link.

  1. Creamy Mashed Potatoes with Dill
  2. Wild Salmon & Asparagus with Lemon Cream Sauce


Item# Item Name Our Price Qty Add
FI-20-0001 Dill - Wild Fernleaf Olive Oil - 2oz
$5.95
FI-20-0002 Dill - Wild Fernleaf Olive Oil - 6.7oz
$12.95
FI-20-0003 Dill - Wild Fernleaf Olive Oil - 12.7oz
$17.95
FI-20-0004 Dill - Wild Fernleaf Olive Oil - 25.4oz
$32.95
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