| FBV01 |
|
18 - Year Aged Traditional Balsamic Vinegar |
| S25 |
|
7 Seed Crust |
| FBV11 |
|
A-Premium Balsamic Vinegar |
| WBV17 |
|
A-Premium White Balsamic |
| scb05 |
|
Acacia Raw Honey |
| HG01 |
|
Acetum Balsamic Traditional Extra Vecchio 25 Year (Gold) |
| FBV18 |
|
Acetum Traditional Balsamic Vinegar Di Reggio Emilia, Oro (Gold) 25 years+ DOP, 100 ml |
| FBV14 |
|
Aged Lavender Balsamic Vinegar |
| WBV18 |
|
Alfoos Mango White Balsamic Vinegar |
| HB20 |
|
Anchors Away-Themed Basket with Nautical Napkins |
| SSS04 |
|
Anglesey Sea Salt |
| MSS04 |
|
Apple Smoked Maine Sea Salt |
| oo-21 |
|
Arbequina EVOO - Mild Intensity (Chile) |
| OO-05 |
|
Arbosana Extra Virgin Olive Oil - Medium (Chile) |
| CHC01 |
|
Artichoke & Spinach Dip Mix |
| HB04 |
|
Artist Jill Butler Tibit dish with 2 60ml/2 oz products |
| oo-19 |
|
Athinolia EVOO - Mild Intensity (Greece) |
| SSS02 |
|
Australian Flake Salt |
| CHC18 |
|
Bacon & Cheddar Cheesespread Mix |
| FI-17 |
|
Baklouti Fused (Agrumato) Green Chili Olive Oil ~ HOT*** (Tunisian) |
| WOZ01 |
|
Balsamic Fig Mostarda Savory Spread |
| SV02 |
|
Barrel-Aged Red Wine Speciality Vinegar |
| FI-01 |
|
Basil "Organic" Infused Olive Oil |
| DBP01 |
|
Basil Pesto - Jar |
| gb02 |
|
Basket with Basil Olive Oil and Sicilian Lemon Blasmic Vinegar |
| zen04 |
|
Bee-ing Better Honey Tea |
| oo-22 |
|
Biancolilla Extra Virgin Olive Oil - Mild Intensity (Italy) |
| FBV16 |
|
Black Cherry Balsamic Vinegar |
| FBV07 |
|
Black Mission Fig Balsamic Vinegar |
| scb06 |
|
Black Sage Honey |
| TOO-02 |
|
Black Truffle Olive Oil |
| SSS05 |
|
Black Truffle Sea Salt |
| FBV03 |
|
Blackberry Ginger Balsamic Vinegar |
| WBV07 |
|
Blenheim Apricot White Balsamic Vinegar |
| FI-02 |
|
Blood Orange Fused Olive Oil |
| HHB01 |
|
BLT Dip & Cooking blend |
| CHC02 |
|
BLT Dip Mix |
| FBV04 |
|
Blueberry Balsamic Vinegar |
| BHBHJ05 |
|
Blueberry Hot Pepper Jelly |
| BHBJ01 |
|
Blueberry Jam |
| BHBJ03 |
|
Blueberry Preserves, No Sugar Added |
| BHPS01 |
|
Blueberry Syrup |
| SSS06 |
|
Bologna Aromatic Herbal Salt |
| MS01 |
|
Bourbon Barrel Aged Syrup |
| HHB02 |
|
Boursin Cheese |
| MD01 |
|
Breakfast basket |
| Hall03 |
|
Broccoli Cheddar Soup Mix |
| HHB18 |
|
Buffalo Blue Cheese Burger Blend |
| HHB03 |
|
Buffalo Chicken & Blue Cheese Dip |
| CHC13 |
|
Buffalo Wing Dip Mix |
| FI-03 |
|
Butter "Organic" Infused Olive Oil |
| HHB23 |
|
Buttermilk Pancake Mix |
| noo-04 |
|
Butternut Squash Seed Oil |
| woz10 |
|
Cambodian Coconut Peanut Sauce |
| WBV15 |
|
Cara Cara Orange Vanilla White Balsamic |
| CHC03 |
|
Caramelized Onion & Garlic Dip Mix |
| HHB14 |
|
Caramelized Onion Artisan Dip |
| WBV19 |
|
Cascadian Wild Raspberry White Balsamic |
| FI-22 |
|
Cayenne Pepper Fused Olive Oil |
| SSS03 |
|
Celtic Sea Salt |
| TBB02 |
|
Ceramic Garlic Grater Bowl for Olive Oil/Bread Dripping - Green Glaze |
| OO-04 |
|
Cerasuola EVOO - Medium Intensity - Italy |
| FBV20 |
|
Champagne - Dark Balsamic Vinegar |
| SV03 |
|
Champagne Specialty Vinegar |
| FI-04 |
|
Chipotle Infused Olive Oil |
| HHB19 |
|
Chipotle Lime Shrimp BBQ Rub |
| S08 |
|
Chipotle Pepper Flakes Spice |
| FI-15 |
|
Cilantro and Roasted Onion Infused Olive Oil |
| S21 |
|
Cinnamon - Vietnam |
| S30 |
|
Cinnamon Chile Rub |
| WBV05 |
|
Cinnamon Pear Balsamic Vinegar |
| PF19 |
|
Cinnamon-Nutmeg Fettuccine |
| oo-18 |
|
Cobrançosa Evoo - Robust Intensity - Portugal |
| WBV11 |
|
Coconut White Balsamic |
| HHB12 |
|
Crab & Spinach Artisan Dip |
| S26 |
|
Cracked Black Pepper Rub |
| CHC16 |
|
Craft Beer Cheese Spread Mix |
| woz06 |
|
Cranberry Blood Orange Cognac Gourmet Chutney |
| WBV01 |
|
Cranberry-Pear White Balsamic Vinegar |
| S16 |
|
Cumin Spice- Rajasthan, India |
| S04 |
|
Curry Spice |
| HB15 |
|
Customer Favoite Products (2 12oz) Cranberry Pear & Persian Lime OO/Seasonal Decorations |
| HB13 |
|
Customer Favorites |
| HG12 |
|
Customer Pick-Simple yet Elegant |
| FBV05 |
|
Dark Chocolate Balsamic Vinegar |
| FBV19 |
|
Denissimo Balsamic Vinegar (Super Thick) |
| HB11 |
|
Dessert Is For Everyone |
| FI-20 |
|
Dill - Wild Fernleaf Infused Olive Oil |
| HHB04 |
|
Dilly Herb |
| HHB20 |
|
Dilly Herb Fish Seasoning |
| gbdis |
|
Dinner is Served |
| oo-24 |
|
Don Carlo EVOO - Robust Intensity (South Africa) |
| eas01 |
|
Easter Bunny Basket |
| eas02 |
|
Easter Egg Basket |
| eas03 |
|
Easter- Thinking of You |
| FBV06 |
|
Espresso Balsamic Vinegar |
| FI-18 |
|
Eureka Green LIMONATA Fused Infused Olive Oil |
| HGB03 |
|
Family Favorite |
| HHB05 |
|
Farm Market Vegetable |
| HHB06 |
|
Farmhouse 5 Onion |
| HHB07 |
|
Farmhouse 5 Onion |
| Hall02 |
|
Farmhouse Corn Chowder Soup |
| HHB16 |
|
Farmhouse Onion Burger Blend |
| hall01 |
|
Farmhouse Vegetable Barley Stew |
| CHC15 |
|
Fiesta Nacho Cheese Dip Mix |
| FI-14 |
|
Fused Rosemary (Organic) Olive Oil |
| HHB08 |
|
Garlic Chive |
| FI-05 |
|
Garlic Extra Infused Olive Oil |
| CHC09 |
|
Garlic Supreme Hummus |
| sb04 |
|
Garlic Tomato Basil |
| HGB06 |
|
Gift Box - choose two, four, or six, 2 oz products |
| woz09 |
|
Ginger Soy Infusion |
| S03 |
|
Ginger Spice - Cochin, India |
| WBV10 |
|
Golden Pineapple White Balsamic Vinegar |
| HB08 |
|
Gourmet Foodies-Truffle Basket |
| MG15 |
|
Grape Oil/vinegar Cruet |
| WBV12 |
|
Grapefruit White Balsamic |
| WBV16 |
|
Gravenstein Apple White Balsamic |
| MP02 |
|
Gravity Self Closing Pour Spouts - Burgundy |
| MP01 |
|
Gravity Self Closing Pour Spouts - Silver |
| FI-06 |
|
Harissa Infused Olive Oil |
| S15 |
|
Herbes de Provence Seasoning |
| FI-12 |
|
Herbs de Provence Infused Olive Oil |
| MSS05 |
|
Hickory Smoked Maine Sea Salt |
| S73 |
|
Himalayan Pink Salt - Fine |
| gft51 |
|
Himalayan Salt Shot Glass |
| gft50 |
|
Himalayan Salt Swizzler |
| HB22 |
|
Ho Ho Ho, Jingle Bells are included |
| OO-20 |
|
Hojiblanca - Mild Intensity (Australia) |
| HB07 |
|
Home For The holidays |
| s40 |
|
Honey Aleppo Pepper |
| WBV02 |
|
Honey Ginger White Balsamic Vinegar |
| SV01 |
|
Honey Serrano Specialty Vinegar |
| HGB05 |
|
Hostess/Teacher/Secret Santa/Yankee Swap/Neighbor/Co-Worker |
| woz07 |
|
Indian Spiced Beetrook Savory Spread |
| HB21 |
|
It's a Shiny Gift Package-Long Lasting Impression |
| HHB10 |
|
Italian Oil Blend |
| CHC14 |
|
Jalapeno Cheddar Hummus Mix |
| S11 |
|
Jalapeno Pepper Flakes Spice |
| CHC20 |
|
Jalapeno Popper Mix |
| WBV06 |
|
Jalapeno White Balsamic Vinegar |
| NOO-03 |
|
Japanese Roasted Sesame Oil |
| S22 |
|
Kansas City Steak Rub |
| woz03 |
|
Kiwi Salsa Verde |
| OO-16 |
|
Koroneiki EVOO - Medium Intensity (Australia) |
| scb03 |
|
Lavender Raw Honey |
| FI-07 |
|
Lemon Fused Olive Oil |
| woz11 |
|
Lemon Green Tahini Dressing |
| MSS03 |
|
Lemon Maine Sea Salt |
| WBV13 |
|
Lemongrass Mint White Balsamic |
| CHC12 |
|
Lime Cilantro Dip Mix |
| sb02 |
|
Lobster Bisque |
| pb04 |
|
Lobster Mac & Cheese mix (does not include pasta) |
| HB06 |
|
Lobster ornament - Wicker Basket with Two 6.7 oz Products |
| HB05 |
|
Lobster Themed - 2 6.7oz products w/ Towel |
| FI-21 |
|
Madagacar Black Pepper Infused Olive Oil |
| S50 |
|
Maine Sea Salt |
| HHB09 |
|
Maple Bacon Dip |
| ssoc02 |
|
Marble Mortar and Pestle, 3/4C |
| ssoc03 |
|
Marble Mortar and Pestle,, 7/8C |
| S14 |
|
Mediterranean Seasoning |
| zen02 |
|
Mocha Chaga Honey Tea |
| S07 |
|
Moroccan Seasoning |
| S02 |
|
Mustard Spice |
| HB19 |
|
Nautical Themed Basket with Garlic Grating Dish |
| FBV15 |
|
Neapolitan Herb Balsamic |
| HHB11 |
|
New England Lobster Dip |
| S23 |
|
New Orleans |
| zen05 |
|
New Sunrise Honey Tea |
| S06 |
|
No Salt Lemon Pepper Spice |
| zen06 |
|
Nocturnal Nectar Honey Tea |
| woz04 |
|
North African Chermoula Dressing |
| S05 |
|
Nutmeg Spice- East Indies |
| MG07 |
|
Oil and Vinegar Cruet with Spritzer |
| MG06 |
|
Oil and Vinegar Cruet, Grape, 2 pieces |
| OMC01 |
|
Oil of the Month Club |
| FI-19 |
|
Olive Wood Smoked Infused Olive Oil |
| scb04 |
|
Orange Blossom Honey |
| WBV14 |
|
Oregano White Balsamic |
| FBV17 |
|
Organic Balsamic Vinegar |
| oo-25 |
|
Organic Chetoui EVOO - Robust Intensity (Tunisia) |
| noo-06 |
|
Organic Sunflower Seed Oil |
| oo-23 |
|
OUT OF STOCK - Hojiblanca - Medium Intensity (Australia) |
| S20 |
|
Paprika Spice - Spain |
| WBV03 |
|
Peach White Balsamic Vinegar |
| FI-08 |
|
Persian Lime Infused Olive Oil |
| OO-09 |
|
Picual - Medium Intensity (Spain) |
| CHC07 |
|
Pineapple Pecan Cheesepread Mix |
| S09 |
|
Pizza Seasoning |
| WBV08 |
|
Pomegranate-Quince White Balsamic |
| MP03 |
|
Pour Spout - Tapi |
| HG14 |
|
Presentation Is Everything |
| FBV02 |
|
Pure Vermont Maple Balsamic Vinegar |
| zen01 |
|
Qi Chai Honey Tea |
| FBV08 |
|
Raspberry Balsamic Vinegar |
| BHRJ02 |
|
Raspberry Jam |
| FBV13 |
|
Red Apple Balsamic Vinegar |
| NOO-02 |
|
Roasted Almond Oil |
| NOO-01 |
|
Roasted Californian Walnut Oil |
| MSS01 |
|
Roasted Garlic Maine Sea Salt |
