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Category Index
Creamy Mushroom
Lavender
Olive Oils
Priced between 40 and 50$
Priced over 50$
Recipes
Roasted Squash and Chickpea Salad with Lemon Green Tahini Dressing
Spicy Chicken Stew
Four 2 oz pairings (2 pairs) holiday
Health Benefits
• Health Benefits - Olive Oil (EVOO)
  > 10 Teaspoons of Fresh High Quality EvOO a Day Keeps the Doctor Away!
  > Arthritis
  > Cardiology
  > Colon Cancer
• Health Benefits - White Balsamic and Balsamic Condiments
• Understanding Balsamic Condimento
  > Quality in Traditional Style Balsamic
Gourmet Oils
• Extra Virgin Olive Oils (EVOO)
  > Biancolilla - Mild Intensity (Italy)
  > Cobrançosa Extra Virgin Olive Oil -Robust intensity - Portugal
  > Don Carlo EVOO (Extra Virgin Olive Oil) - Robust Intensity (Australia)
  > Favolosa EVOO Robust Intensity (South Africa)
  > Melgarejo Hojiblanca - Robust Intensity (Spain)
  > Ogliarola EVOO - Mild Intensity - Italy
  > Organic Arbequina Extra Virgin Olive Oil - Med (CA-USA)
  > Organic Koroneiki Extra Virgin Olive Oil - Robust (CA-USA)
  > Picual - Medium Intensity (Chile)
• Flavored Extra Virgin Olive Oil
  > Baklouti Fused (Agrumato) Green Chili Olive Oil ~ HOT*** (Tunisian)
  > Basil (Organic)
  > Blood Orange
  > Butter (Organic)
  > Chipotle
  > Cilantro and Onion
  > Eureka Green Limonata Extra Virgin Olive Oil
  > Fused Rosemary (Organic)
  > Garlic
  > Harissa
  > Herbs de Provence
  > Meyer Lemon
  > Olive Wood Smoked Olive Oil
  > Persian Lime
  > Tuscan Herb
  > Wild Mushroom
• Truffle Oils
  > Black Truffle
  > White Truffle
• Nut and Seed Oils
  > Almond (Roasted Nut)
  > Butternut Squash Seed Oil
  > Japanese Roasted Sesame Oil
  > Organic Sunflower Seed Oil
  > Roasted Pumpkin Seed Oil
  > Walnut (Roasted French Nut Oil)
Using Oils & Vinegars
• 7 Reasons To Add Extra Virgin Olive Oil to Your Dog's Diet
• How to Use Oils and Vinegars
• Cooking with Olive Oil or Balsamic Vinegar
• Conversion Butter to Olive Oil
• Perfect Pairings
Recipes from Maine-ly Drizzle
• Breakfast
  > Agnolotti Uovo Con Tartufi
  > Bacon Cheddar Spinach Quiche with All Extra Virgin Olive Oil Crust Recipe
  > Baked Cinnamon Strawberry Balsamic Donut
  > Banana Bread
  > Caramelized Garlic, Spinach, and Cheddar Tart
  > Debbie's Banana Nut Bread
  > Frittata - Simple Asparagus, Ham, and Gruyère Frittata
  > Muffins-Apple Applesauce
  > Potato, Caramelized Onion, & Roasted Red Pepper Hash with Baked eggs & Olive Oil
  > Smoothie-Chia, Blueberry & High Phenol Hojiblanca Olive Oil Smoothie
  > Waffles - Chocolate Blood Orange
  > Waffles - Savory Cheddar-Mashed Potato "Latke" Waffles with Garlic Olive Oil
  > Waffles with Lemon Olive Oil, Fresh Strawberry & Cara Cara Orange-Vanilla Balsamic Compote
  > Basic Crepes
  > Blueberry Pancakes
  > Cranberry Pear White Balsamic Jelly
  > Cranberry, Cashew and Coconut Granola
  > Crepes Suzette
  > Cranberry, Coconut, Cashew Granola with Persian Lime Extra Virgin Olive Oil And Coconut White Balsamic Vinegar Reduction
  > French Beignets With Aged Blackberry-Ginger Balsamic Reduction
  > Granola Recipe
  > Natural High-Oleic, EVOO Peanut Butter
  > Rich Buttery Whole Wheat Extra Virgin Olive Oil Banana Bread Recipe
• Appetizers
  > Arancini Fried in Extra Virgin Olive Oil
  > Artichokes, Roman Style
  > Bacon Wrapped Dates
  > Black Bean Salad
  > Bruschetta - Roasted Cherry Tomato Bruschetta with Basil and Ricotta
  > Bruschetta - Roasted Cinnamon Pear
  > Brussels Sprouts Caramelized with Cremini Mushrooms and Pomegranate Balsamic
  > Caprese Pinwheels
  > Caprese Salad with Coratina & Oregano White Balsamic
  > Caprese Salad with Grilled Zucchini
  > Caprese Salad- Summer Peach
  > Cauliflower Melts
  > Chicken Skewers - Mexican Kiwi Glaze
  > Chicken Wings - Chermoula Marinated BBQ Wings
  > Chicken Wings - Honey, Soy, Ginger, Tangerine Balsamic Glazed Wings
  > Corn Tortilla Strips
  > Deviled Eggs - Smoky Paprika Chipotle
  > Easy Cajun Black Beans
  > Goat Cheese Crostini with Pumpkin Seeds and Butternut Squash Seed Oil
  > Island Salsa
  > Kale and Pecorino Salad with Black Cherry Balsamic
  > Layered Nacho Salad
  > Maple Spice Glazed Roasted Butternut Squash
  > Mozzarella Fresca Salad with Torn Basil and Heirloom Tomato
  > New Orleans Chicken Nuggets
  > New Orleans Floured Chicken Wings
  > New Orleans Roasted Red Pepper Dip
  > Oyster Celery-and-Customer Mignonette
  > Pasty Puffs with a Twist (by Wendy O'Blenis)
  > Pear Arugula Salad with Walnuts & Blue Cheese
  > Pete's New Orleans Grilled Shrimp
  > Pumpkin Bisque
  > Pumpkin Soup
  > Salad - Apple Walnut Salad with Balsamic Vinaigrette
  > Salad of Field Greens, Gorgonzola, Pear & Toasted Walnut
  > Salad of Mixed Greens with Dried Cherries
  > Salad-Roasted Beet
  > Scallops and Mango Ceviche
  > Shrimp - Colada Shrimp with Pineapple Chipotle Dipping Sauce
  > Shrimp - Grilled Sesame Shrimp Skewers with Pineapple Beurre Blanc
  > Sicilian Salad
  > Smoky Chipotle Queso
  > Southwest Style Quinoa
  > Spicy Shrimp Crostini
  > Spinach or Kale Citrus Salad
  > Sweet Potato Fries
  > Thai Hot Pepper Wings
  > Turnover - Wendy's Tomato Pesto Turnover
  > Black Bean & Corn Chipotle Salsa
  > Cantaloupe, Strawberry, and Red Onion Salsa
  > Caramelized Red Onion Chutney
  > Chipotle Pepitas (Chipotle Olive Oil Roasted Pumpkin Seeds)
  > Curried Butternut Squash and Pear Soup
  > Debbie’s Devilish Eggs
  > Dungeness Crab Dip
  > Extra Virgin Olive Oil Herb Dip
  > Fresh Cherve Drizzled with Aged White Peach Balsamic Vinegar Reduction
  > Fresh Herb Mix for Bread Dipping
  > Fried Eggplant Crouton with Rosemary Sea Salt
  > Garlic Hummus
  > Hot Artichoke Spinach Dip
  > Lemon, Olive and Dried Cherry Sauce
  > Make Your Own Mozzarella & Drizzle It With Picual
  > Manaaeesh Flatbread
  > Nick's Spinach and Artichoke Dip
  > Northwest Smoked Salmon Dip
  > Olive and Feta Dip (Makes 2 cups)
  > Peach White Balsamic Bellini
  > Pear Salad with Blue Cheese Croutons
  > Persian Lime Explosion
  > Pimento Cheese Spread
  > Polenta for Crouton
  > Potato Skins (24 servings)
  > Red Onion and Lemon Chutney
  > Rosemary Olive Oil Potatoe Chips
  > Rosemary, Shallot, Focaccia with Coratina Extra Virgin Olive Oil
  > Salmon with Mustard Herb Rub
  > Sauteed Blood Orange Pears
  > Sauteed Peaches with Espresso Mascarpone
  > Shrimp Confette
  > Smoked Gouda Macaroni Fritter
  > Spinach Caprese Salad
• Lunch/Brunch/Dinner
  > 5 Spice Chicken
  > 7 Seed Flatbread
  > Anchovy, Sun-Dried Tomato and Tapenade Sauce
  > Applewood Bacon Wrapped Pork Tenderloin
  > Asiago & White Truffle Mashed Potatoes
  > Asian Tiger Shrimp
  > Asparagus - Roasted Asparagus with Cara Cara Balsamic Vinegar
  > Asparagus and Wild Mushroom Pappardelle
  > Balsamic Marinated Chicken
  > BBQ Pork Ribs
  > Beef Fajitas - Mexican Street Corn
  > Brussel Sprouts Roasted with Bacon
  > Cajun Peach Chutney
  > Cajun Roasted Potatoes and Caramelized Onions
  > Caribbean Chicken
  > Carrot Salad with White Balsamic
  > Chicken - Greek Style Chicken Souvlaki with Lemon, and Garlic Olive Oil Garlic Roasted Potatoes
  > Chicken - Indian Classic - Butter Chicken
  > Chicken - Orange Balsamic Chicken with Asparagus, Green Beans and Polenta
  > Chicken - Raspberry-Balsamic Glazed
  > Chicken and Shrimp Jambalaya
  > Chicken Chili
  > Chicken Huli-Huli
  > Chicken Kebobs Marinated
  > Chicken Mole with Baklouti Agrumato and Chocolate Balsamic - Yes, You Read That Correctly.
  > Chicken or Steak with Neapolitan Balsamic BBQ Sauce
  > Chicken Pot Pie Infused with Mushroom-Sage Olive Oil
  > Chicken Roasted with Black Cherry Balsamic Vinegar
  > Chicken Satay with Cambodian Coconut Peanut Sauce
  > Chicken Skewers - Ginger Soy Chicken Skewers/Thai Almond Satay
  > Chicken Tortilla Soup
  > Chinese Chicken Salad Cups Featuring Maine-ly Drizzle's Sesame Oil
  > Chunky Chicken Chili
  > Cinnamon Chile Pistachios
  > Cinnamon Chile Pork Chops with Potato Chip Crust
  > Clam dish - Scialatielli alle vongole
  > Corn Bisque - Sweet Summer Corn Bisque with Crispy Fried Shallots & Coratina
  > Cornbread and Beef Pie
  > Corned Beef and Cabbage
  > Cracked Black Pepper Grilled Sirloin
  > Cracked Black Pepper Oven Fried Chicken
  > Cracked Black Pepper Pork Chops
  > Easy Smashed Potatoes with Cracked Black Pepper rub
  > Eggplant - Neapolitan Herb Balsamic Marinated & Grilled
  > El Paso Rice & Beans
  > Enchilada Pie
  > Falafel Gyros with Lemon Tahini Dressing
  > Firecracker Corn Cobs
  > Flat Bread-Cremini, Blue Cheese, & Wild Mushroom & Sage Olive Oil
  > Fresh Wild Salmon with Creamy Balsamic Rosemary-Carmelized Onions and Wild Mushrooms
  > Frisée-and-Potato Salad
  > Goat Cheese Buttons with 7 Seed Crust
  > Grilled Beef Tenderloin and Garlic Feast
  > Grilled Sirloin with Shallot and Red Pepper Aioli with Maine-ly Drizzle's Kansas City Steak Rub
  > Grilled Swordfish
  > Grilled Swordfish
  > Grilled Wild Salmon and Asparagus in Basil Olive Oil-Lemon Cream Sauce over Dill Infused Pappardelle
  > Ham Glaze
  > Ham-Baked Ham with Maple Balsamic Sweet Glaze
  > Honey-Ginger Balsamic Glazed BBQ Ribs
  > Indoor Barbecued-Marinated Beef Brisket
  > Jamaican Coleslaw
  > Kale Chips with 7 Seed Crust
  > Kansas City Grilled Steak
  > Kansas City Pulled Pork
  > Lamb Chops Grilled with Garlic and Olive Oil
  > Lamb Chops with Black Cherry Balsamic and Mint Sauce
  > Lamb Chops, Grilled Marinated in Lemon, Garlic, Oregano & White Balsamic Vinegar
  > Lamb Kabobs - Rosemary Grilled Lamb Kabobs
  > Lamb Kabobs Grilled with Rosemary Olive Oil
  > Lasagna - Curry Spice Butternut Squash Lasagna
  > Lobster Tails with Balsamic Dressing
  > Marinade for the Grill -Chipotle Olive Oil & Pineapple White Balsamic
  > Matzo Ball Soup Served with Maine-ly Drizzle's Certified Kosher Garlic Basil Fettuccine Gourmet Fresh Dried Pasta
  > Noodles with Cambodian Coconut Peanut Sauce
  > Pasta with Mushroom-Sage Olive Oil Fried Sage Leaves and Pecorino
  > Pesto-Arugula
  > Pizza (Gourmet) with Pumpkin Seed Oil
  > Pizza (Gourmet) with Pumpkin Seed Oil
  > Pizza with Balsamic Fig Mostarda
  > Pork Chops - Apricot Glazed Grilled Pork Chops
  > Pork Roast - Cherry Balsamic
  > Pork Tenderloin with 7 Seed Crust
  > Prime Rib Roast 3 - Herb Rub
  > Quinoa Ahi Tuna Poke Bowl with Spicy Baklouti-Miso Dressing
  > Red Apple Balsamic Glazed Pork Chops
  > Ribeye Steaks with Blue Cheese Butter and Mushrooms
  > Roasted Butternut Squash Risotto with Mushrooms
  > Roasted Butternut Squash Stacks with Sage Pumpkin Seed Pesto
  > Salad - Roasted Squash and Green Bean with Feta
  > Salad - Kale Citrus Salad with Grilled Hlloumi and Spiced Beet Vinegar
  > Salad - Kale, Quinoa, and Roasted Butternut Squash Salad with Toasted Pumpkin Seeds
  > Salad - Lentil Salad w/Chermoula Dressing
  > Salad - Panzanella Salad w/Spiced Beet Vinegar
  > Salad - Simple Citrus Bibb Lettuce Salad 2/Spiced Beet Vinegar
  > Salad - White Bean and Farro
  > Salad European Style
  > Salmon - Indoor or outdoor Grilled
  > Salmon Filet Broiled
  > Salmon Potato Cakes with Lemon Dill Tahini Sauce
  > Salmon Spicy-Sweet Glazed Salmon
  > Salmon Steaks with Lemon Green Tahini Sauce
  > Salmon, Ginger Soy Glazed
  > Savory Butter and Grilled Steaks with 7 Seed Crust
  > Scallops - Roasted Walnut and Arugula Pesto Linguini with Seared Lemon Scallops
  > Scallops - Sesame Sea Scallops
  > Sesame Chicken
  > Sesame-Crusted Halibut with Relish
  > Shrimp Etouffee
  > Shrimp Fried Cauliflower Rice
  > Skirt Steak with Maine-ly Drizzle's Balsamic Vinaigrette, Broccolini, and White Beans (Sheet-Pan)
  > Smoky Chipotle Burgers
  > Smoky Roasted Chicken and Citrus Salsa
  > Smoky Santa Fe Chicken
  > Soba Noodles Salad w/Ginger Soy Infusion Dressing
  > Soft Tacos
  > Spaghetti with Cherry Tomatoes and Basil Pesto
  > Spanakopita
  > Spiced Winter Fruit Salad
  > Spicy Home Fries
  > Steak - Flank Steak Balsamic Marinated
  > Steak - New York Strip marinated with Smoked Olive Wood Olive Oil
  > Steak Marinade -Chipotle Oil and Neapolitan Balsamic
  > Sunday Supper Chili for a Crowd
  > Sweet and Spicy Pork Stir Fry
  > Tartlets with Apples, Caramelized Onions and Pancetta
  > Texas Chops
  > Texas Soft Tacos
  > Tofu
  > Traditional Portuguese Vinha D'Alhos AKA "Portuguese Carnitas"
  > Truffled Butternut Squash Trottole & Cheese
  > Tuna Wraps
  > Turkey with Holiday Rub
  > Vegan "Egg" Salad Sandwich with Lemon Green Tahini Dressing
  > Vegetable Chili
  > Venison with Red Cabbage and Pears
  > Baked Chicken with Dijon and Balsamic Vinegar
  > Balsamic Glazed Ham Recipe
  > Balsamic and Spice-Crusted Prime Rib Roast
  > Balsamic Brussels Sprouts
  > Basic Egg Pasta
  > Beef Tips and Pasta
  > Best Baked French Fries
  > Blackberry Ginger Balsamic Reduction
  > Broccoli in Roast Chicken Drippings
  > Broiled Tomatoes with Baklouti Green Chili Oil
  > Caramelized Duck w/ Walnut Parsley Rice
  > Cauliflower "Schnitzel" Fried in Maine-ly Drizzle's Extra Virgin Olive Oil
  > Chipotle-Serrano Rib-eye
  > Chicken Penne Pesto
  > Chicken with Balsamic BBQ Sauce
  > Chipotle Grill Marinade
  > Crab and Tomato Salad with Lemon Aioli and Balsamic Reduction
  > Cranberry & Balsamic Onion Marmalade
  > Creamy Goat Cheese Pesto
  > Creamy Pesto Polenta with Goat Cheese
  > Creamy Vinaigrette
  > Dark Chocolate Balsamic & Walnut Oil Chicken Breast Salad
  > Easy Olive Martini Chicken
  > Endive, Gorgonzola and Walnuts
  > Extra Virgin Olive Oil Poached Fish
  > Fall Garden Greens Spanakopita with Garlic Olive Oil
  > Filet Mignon with rich Balsamic Glaze
  > Fresh Pasta with Pork Tenderloin
  > Fresh Snapper En Papillote with Maine-ly Drizzle Organic Arbequina Extra Virgin Olive Oil
  > Garlic Sauteed Broccoli Rapini
  > Garlic-Balsamic Chicken Kebabs
  > Glazed Chicken
  > Gnocchi (Potato Dumplings)
  > Goat Cheese Ravioli with Caramelized Shallots & Mushroom-Sage Cream Sauce
  > Greek Salad
  > Grilled Lobster Tails with a Ruby Red Grapefruit and Tarragon Vinaigrette
  > Green Tomato Pie
  > Gremolata
  > Grilled Peaches and Pork Salad
  > Grilled Lamb Burgers with Maine-ly Drizzle Tzatzki Sauce
  > Grilled Pizza
  > Grilled Pork with Pineapple Salsa
  > Grilled Radicchio & Hearts of Romaine with Shaved
  > Grilled Tenderloin with Gorgonzola Walnut Crust
  > Herb and Garlic Roast Tenderloin with Creamy Horseradish Sauce
  > Herbs de Provence Chicken
  > Herbs de Provence Macaroni and Cheese
  > Herbal Salt Crusted Lamb Chop
  > Honey Ginger Balsamic Glazed BBQ Ribs
  > Insalata Caprese
  > Jeremy's BBQ Sauce
  > Maine-ly Drizzle Leg of Lamb with Roasted Vegetables
  > Maine-ly Drizzle Reduction Recipe
  > Marinated & Grilled Lamb Chops With Goat Cheese Mashed Potatoes
  > Maple Balsamic Reduction
  > Marinated Roma Tomatoes
  > Mushroom & Sage Stuffing
  > Nana’s Sunday Vegetables
  > Naples Summertime Steak Verde Sauce
  > No Cook Cranberry Pear Sauce
  > Olive Broccoli Bake
  > Olive and Feta Pasta
  > Olive Oil Mashed Potatoes
  > Oven Roasted Atlantic Salmon Bluegrass Country Ham and Baby Swiss
  > Oven Roasted Garlic Sea Salt and Dijon Chicken Breast
  > Oven-Roasted Asparagus
  > Oyster a la Roxie’s
  > Pad Thai
  > Pan-Seared Scallops with Pepper, Onions and Anchovy
  > Panzanella Salad
  > Panzanella Salad with Mozzarella Fresca
  > Pea Shoots, Napa Cabbage, & Bean Sprout Salad
  > Persian Lime Aioli
  > Persian Lime and Coconut Aioli
  > Poached Salmon with Grapefruit Olive Oil Hollandaise Sauce
  > Polenta for Grilling
  > Pomegranate Reduction
  > Pork Chops with Apple Reduction
  > Potato Pave
  > Prosciutto Poached Salmon
  > Red Curried Pork w/ Tunisian Pea & Peanut Salad, Pickled Onions & Candied Balsamic Peaches
  > Red Quinoa Salad
  > Rice Pilaf
  > Roasted Balsamic Radicchio
  > Roasted Garlic Sea Salt Crusted Pork Chop
  > Roasted Lamb with Fig & Lavender Jelly
  > Roasted Rack of New Zealand Lamb Persillade
  > Roasted Sage Broccoli
  > Rocky Mountain Orzo with Roasted Vegetables
  > Saffron and Pecan Rice Pilaf
  > Sausage and Date Stuffed Breast of Chicken
  > Seared Scallops with Curry Sauce
  > Shrimp with Coconut Balsamic Vinegar
  > Lamb Shanks Slow Braised with Barnea and Melbec Wine Reduction
  > Simple Brined, Mushroom-Sage Extra Virgin Olive Oil Basted Turkey
  > Spanish Tortilla with Caramelized Onions, Thyme & Koroneiki EVOO Aioli
  > Spicy Baklouti Chili Gumbo
  > Spinach & Basil Pesto
  > Spot Prawn Cakes Pan Fried in Picual Extra Virgin Olive Oil with Cilantro-Caper Aioli
  > Stir Fry Beef Tenderloin
  > Sweet & Spicy Pickled Italian Peppers
  > Tuscan Roasted Chicken
  > Veal Osso Buco (Ossobuco alla Milanese)
  > Vegetables with Red Applie Balsamic
  > White Beans with Rosemary and Coratina Frantoio
  > Wild Blueberry Balsamic Reduction:
  > Zucchini Fries
• Desserts
  > Aged White Cranberry-Pear Balsamic Condimento Gelee with Fruit
  > Almost Flourless Dark Chocolate Blood Orange Olive Oil Cake with Vanilla Bean Candied Kumquats
  > Almost Flourless Tangerine Balsamic & Blood Orange Agrumato Dark Chocolate Brownie Recipe
  > Apple and Pumpkin Bread Pudding
  > Balsamic GanacheTruffles
  > Bananas and Red Currant Foster
  > Black Truffle Popcorn
  > Blenheim Apricot & Olive Oil Cake
  > Brazilian Black Bean Soup
  > Bread - Fig, Pear and Walnut
  > Cara Cara Vanilla Frosting
  > Charbroiled Pineapple Mousse
  > Chocolate Italian Love Cake
  > Chocolate Pasta Dessert!
  > Chocolate-Raspberry Balsamic Glazed Olive Oil Bundt Cake
  > Cinnamon Pear Ice Cream
  > Cookies - Cardamon & Persian Lime Olive Oil
  > Cranberry-Orange Olive Oil Cake
  > Gluten Free Cake w/Cara Orange Vanilla Balsamic
  > Italian Style Blood Orange Cookies
  > Lime Olive Oil Cookies With Raspberry White Balsamic Glaze
  > Morning Yogurt - Healthy, Delicious
  > Strawberry Frozen Yogurt
  > White Chocolate & Persian Lime Olive Oil Fudge
  > Crispy Rice Treats
  > Dark Chocolate & Aged Vanilla Balsamic Truffles
  > Dark Chocolate Balsamic Tiramisu
  > Decadent Chocolate & Aged Espresso Balsamic Fudge
  > Fresh Kiwi & Whole Fruit Lemon Extra Virgin Olive Oil Sorbet
  > Green Chile Crème Brule Persian Lime Chantilly Cream
  > Killer Chocolate Chipotle Snack Mix
  > Lemon Olive Oil Pound Cake with Lemon Glaze
  > Malbec Wine & Aged Vanilla Balsamic Poached Baby Asian Pears
  > No Butter Chocolate Chip Cookies
  > Olive Oil & Spiced Butternut Squash Bundt Cake With Bourbon Vanilla Glaze
  > Olive Oil Chocolate Chip Cookies
  > Pumpkin Crème Brulee
  > Raspberry and Cream Chocolate Pasta
  > Raspberry Cane Sugar Cream:
  > Red Wine & Aged Vanilla Balsamic Poached Pears With Honey Cinnamon Mascarpone
  > Spiced Pumpkin Cupcakes with Cinnamon-Vanilla Buttercream Frosting
  > Spring Trifle with Butter & Lemon Extra Virgin Olive Oil & White Peach Balsamic
  > Zucchini Gingerbread with Maine-ly Drizzle's Roasted Almond Oil
• Other
  > All-Butter Pie Dough
  > Asparagus with strawberries and Raspberry Balsamic
  > BBQ Sauce - Best Balsamic BBQ Sauce EVER!
  > Bloody Mary - Neapolitan Herb Balsamic
  > Blueberry Lemon Popsicle (or Paletas)
  > Brussels Sprouts - Balsamic Roasted with Garlic
  > Chimichurri Sauce
  > Chipotle and Pineapple White Balsamic Grill Marinade
  > Couscous
  > Dark Chocolate Fondue with Blood Orange Olive Oil & Aged Balsamic
  > Homemade All Natural, Olive Oil Dog Biscuits
  > Kale Chips with Sea Salt and Smoked Paprika
  > Mojito - Raspberry White Balsamic
  > Mustard Gravenstein Apple White Balsamic
  > Pizza Base Homemade
  > Salad - Fig, Hazelnut and Goat Cheese
  > Smoky Almonds
  > Spanish Rice
  > Sparking Gravenstein Apple White Balsamic Shrub
  > Steak Marinade
  > Sweet Potato Fries
  > Vinagrette Dressing - Raspberry Balsamic
  > Watermelon Margarita by Wendy O'Blenis
Shipping
Site Help / FAQ
• Newsletters
• Olive Oil & Vinegar FAQ's
About Us
Welcome To Our Store
Vinegars
• Dark Balsamic Vinegars
  > 18 Year AgedTraditional
  > A Premium
  > ACETUM BALSAMIC TRADITIONAL EXTRA VECCHIO, Aged 25 YEAR (GOLD)
  > Acetum Traditional Balsamic Vinegar Di Reggio Emilia, Oro (Gold) 25 years+ DOP, 100 ml
  > Aged 12 year Pure Vermont Maple
  > Black Cherry Balsamic Vinegar
  > Black Mission Fig
  > Blackberry Ginger
  > Blueberry
  > Cinnamon Pear
  > Dark Chocolate
  > Denissimo Balsamic Vinegar (Super Thick)
  > Espressso
  > Lavender
  > Neapolitan Herb Balsamic
  > Organic Balsamic Vinegar
  > Pure Vermont Maple Balsamic
  > Raspberry
  > Red Apple Balsamic Vinegar
  > Strawberry
  > Tangerine
  > Vanilla Aged Balsamic Vinegar
• White Balsamic Vinegars
  > A-Premium White Balsamic Vinegar
  > Alfoos Mango White Balsamic Vinegar
  > Blushing Blenheim Apricot
  > Cara Cara Orange Vanilla White Balsamic
  > Cascadian Wild Raspberry White Balsamic
  > Coconut White Balsamic
  > Cranberry-Pear
  > Grapefruit White Balsamic
  > Gravenstein Apple White Balsamic
  > Honey Ginger
  > Jalapeno
  > Lemongrass Mint White Balsamic
  > Oregano White Balsamic
  > Peach
  > Pomegrate-Quince
  > Sicilian Lemon
  > Golden Pineapple White Balsamic Vinegar
• Specialty Vinegars
  > Barrel-Aged Red Wine
  > Champagne
  > Honey Serrano
  > Sherry Reserva Wine Vinegar (Spain)
Spices & Mustard
• More Than a Mustard
• Salts - Sea and Gourmet Salts and Peppers
  > Anglesey Sea Salt
  > Austrailian Flake Salt
  > Black Truffle Sea Salt
  > Celtic Sea Salt
  > Cracked Black Pepper Rub
  > Maine Sea Salts - lemon, hickory, garlic and plain
  > Seasonello Bologna Aromatic herbal Salt
  > Trapani Sea Salt
• Seasoning blends and all-natural spices
  > 7 Seed Crust
  > Chipotle Pepper Flakes
  > Cinnamon - Vietnam
  > Cinnamon Chile Rub
  > Cumin - Rajasthan, India
  > Curry
  > Ginger-Cochin, India
  > Herbes de Provence
  > Jalapeno Pepper Flakes
  > Kansas City Steak Rub
  > Mediterranean
  > Moroccan
  > Mustard
  > New Orleans
  > No Salt Lemon Pepper
  > Nutmeg-East Indies
  > Paprika - Spain
  > Pizza Seasoning
  > Roasted Garlic
  > Seafood Seasoning
  > Sicilian
  > Smoky Paprika Chipotle
  > Texas Red
  > Tuscan
Foodie Products
• Bistro Pasta Packages
  > Lobster Mac & Cheese
  > Scampi
  > Seafood Alfredo
  > Sundried Tomato Basil Alfredo
• Herb Dips, Seasonings & Spread Blends
  > Buffalo Chicken & Blue Cheese
  > Cucumber Dill
  > Garlic Tomato Basil
  > Lobster Bisque Dip
  > Spicy Garlic Dill Dip
• Jams and Jellies
• Maple and other Syrups
  > Bourbon Barrel Aged Syrup
  > Rum Barrel Aged Syrup
• Pancakes
• Wozz Collection
  > Balsamic Blueberry Maple Vinegar
  > Balsamic Fig Mostarda
  > Cambodian Coconut Peanut Sauce
  > Cranberry Blood Orange Cognac Chutney
  > Ginger Soy Infusion
  > Indian Spiced Beetroot
  > Kiwi Salsa Verde
  > Lemon Green Tahini Dressing
  > North African Chermoula Dressing
  > Spiced Beet Finishing Vinegar
  > Thai Hot Pepper Savory Spread
Gifts, Club, misc
• Priced between $21 - $30
  > Artist Jill Butler Tibit Dish with two 2 oz products
  > Two pairings of Olive Oil and Balsamic Vinegar
• Priced between $31 - $40
  > Lobster ornament w/2 6.7 oz products
  > Lobster Themed - 2 6.7 oz products with Towel
• Priced between $41 - $50
  > Anchors Away-Themed Basket with Nautical Napkins
  > Customer Pick-two 12.7 oz Products Beautifully Decorated
  > Nautical Themed Basket with Garlic Grating Dish
  > Pasta Anyone!
  > Presentation Is Everything
  > Sweet and Savory Basket
  > They'll Love This Basket (2-12.7 oz) time of year themed basket
  > Top Selling Products (12.7 oz) seasonal themed basket
• Priced Over $50
  > Acetum Balsamic Traditional Extra Vecchio 25 Year (Gold)
  > Dessert Is For Everyone
  > Foodies This Is For You
  > It's A Shiny Gift Package, Long Lasting Impression
  > Some Like It HOT
  > You can't go wrong with this one
• Themed Book Boxes a Great Pairing of 2-2 oz products
• Oil of the Month Club!!
• Stainless Steel fusti 3 Liter with Stand and Spigot
• Gift Certificate
• Pottery and Glass (cruets, coffee mugs, garlic grating dishes)
  > Dipping Bowls (set of six in rack)
  > Garlic Grater Bowl for Olive Oil/Bread Dipping - Blue Glaze
  > Garlic Grater Bowl for Olive Oil/Bread Dipping - Brown Glaze
  > Garlic Grater Bowl for Olive Oil/Bread Dipping - Green Glaze
  > Ceramic Oil/Vinegar Cruet. Blue
  > Ceramic Oil/Vinegar Cruet. Brown
  > Ceramic Oil/Vinegar Cruet. Green
  > Oil and Vinegar Cruet
  > Oil and Vinegar Cruet with Spritzer
  > Coffee Mug - Aqua
  > Coffee Mug - Blue
  > Coffee Mug - Brown
• Gift Baskets
  > Basket with Basil Olive Oil and Sicilian Lemon Balsamic Vinegar
  > Basket with Persian Lime Olive Oil and Cranberry Pear Balsamic Vinegar
  > Dinner is served!!
  > Sand Dollar
  > Top Sellers
  > Gift Olive Oil and Balsamic Vinegar Pairings
    • Sandy Beach
    • Shells
  > Themed Book Box holds two 2 oz bottles
  > Gift Box - choose 2, 4, or 6, 2 oz products
  > Gift Ideas
  > Meal in a basket (Dad's favorite)
  > Chocolate Lovers Basket
• Hospitality/Corporate Gifts
  > Thank you
• Misc Gifts (Stainless oil cans, Pour Spouts, Salt, Mortars, cutting boards etc)
  > Hamalaya Salt Swizzler
  > Himalayan Salt Shot Glasses
  > Marble Mortar and Pestle, 3/4C
  > Marble Mortar and Pestle, 7/8C
  > Stainless Steel 2 Cup Oil Can - elegant classic design
  > Stainless Steel Oil Can, 2 cup
  > Pour spouts
    • Gravity Self Closing Pour Spout - Silver
    • Gravity Self Closing Pour Spout - Burgundy
    • Pour Spout - Tapi
  > Cutting Board