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Home > Recipes from Maine-ly Drizzle > Lunch/Brunch/Dinner > Marinade for the Grill -Chipotle Olive Oil & Pineapple White Balsamic


Chipotle Olive Oil & Pineapple White Balsamic Grill Marinade

1/2 cup Maine-ly Drizzle's Chipotle Olive Oil
1/2 cup Maine-ly Drizzle's Pineapple White Balsamic
(another option, if using steak, is to combine the chipotle olive oil with our new Neapolitan Herb Balsamic Vinegar)
2 tablespoons grainy mustard, or Dijon
1 tablespoon Maine-ly Drizzle's Maine sea salt

cracked black pepper to taste

Combine all of the ingredients by whisking them together in a bowl, or place them into your blender and blend. Toss with your protein of choice and coat evenly. Refrigerate for the recommended time below.

Marination times:
Boneless chicken: 1+ hour
Bone in chicken: 2+ hours
Steak: 2+ hours
Pork: 2+ hours
Shrimp/fish: 1 hour