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Home > Recipes from Maine-ly Drizzle > Appetizers > Smoky Chipotle Queso
Smoky Chipotle Queso

Difficulty Level: Easy-Prep Time:10 minutes-Cook Time:5 to 8 minutes-Total Time:15 minutes-Serving size:6
2 tablespoons all-purpose flour
1 cup milk
6 ounces (1½ cups) shredded Chihuahua cheese or Monterey Jack cheese
1 tablespoon fresh lime juice
Thinly sliced green onion tops, optional garnish
Tortilla chips
Directions:
1. In saucepan over medium heat combine flour, milk, and Smoky Paprika Chipotle, whisking until thick; about 5 minutes.
2. Add cheese, stirring until melted and smooth. Stir in lime juice. Remove from heat; transfer to a serving dish.
3. If desired, sprinkle green onions on top. Serve immediately with tortilla chips.