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Home > Recipes from Maine-ly Drizzle > Appetizers > New Orleans Roasted Red Pepper Dip
New Orleans Roasted Red Pepper Dip
Difficulty Level: Easy-Prep Time:10 minutes-Total Time: 10 minutes-Serving size:4
2 teaspoons New Orleans
1/2 cup roasted red peppers
4 ounces cream cheese
Directions:
1. Combine all ingredients in a food processor and pulse until well combined.
2. Serve with crackers or pretzel sticks for dipping.
Recipe Tip:
This dip has a bright pinkish-red color, so it’s great for holidays. Some of my customers swear by it on sandwiches.