Killer Chocolate Chipotle Snack Mix Makes: About 7
cups
4 cups Chocolate Chex
cereal 2 cups Chocolate Cheerios
cereal 1 cup Chocolate Goldfish
Grahams 2 tablespoons cocoa
powder 2 tablespoons Maine-ly Drizzle Dark Chocolate Balsamic ¼
cup Maine-ly Drizzle Chipotle EVOO ¼
cup agave syrup 1 cup Dark Chocolate Cocoa
Roast Almonds 1/2 cup powdered
sugar
Heat oven to 250ºF. In large
bowl, mix chocolate cereals and grahams. Place cocoa in small bowl. Slowly whisk
in chocolate balsamic, stirring until incorporated. Stir in chipotle oil and
agave. Pour over cereal mixture, immediately stir to coat
evenly.
Spread mixture evenly onto
cookie sheet with sides. Bake 45 minutes, stirring every 15 minutes. Cool 5
minutes.
Meanwhile wash and dry large
bowl. Carefully place warm mixture in large bowl. Sprinkle with almonds and
powdered sugar. Gently stir to evenly coat mixture with sugar. Store cooled
mixture in airtight container.
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